Restaurant Range, electric, 36", (6) round elements, solid top, convection oven, infinite heat controls, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet

5.3 KW convection oven with 1/4 hp blower motor cooks products quickly and evenly with less shrinkage.
9" sealed round plate elements with easy to clean flat surface
5 KW element provides even heating throughout the oven cavity
Splatter screen protects the element from spills
Large 5" stainless steel landing ledge for convenient plating
Durable cast aluminum with a Valox heat protection grip
Convection oven interior dimensions 26-1/2" W x 22-1/2" D x 14" H
Three position switch for cooking or cool down. Fan shuts off automatically when door is open.
Porcelainized sides, rear, deck and door lining for easy cleaning
Three chrome oven racks included